benefits, nutrition of sweet potatoes, shakarkand + healthy recipes (2024)

Sweet Potato known as Shakarkand in India, is a root vegetable which is found in the local market year-round, but they are in season in November and December. This yellow orange vegetable is sometimes shaped round like a potato and sometimes long with a bit of tapered ends. You have to choose the one that’s firm, bright coloured and not bruised. Recently sweet potatoes have come into limelight. Many nutritionist have started recommending it. Let’s check its nutrient profile and find out why are they healthy for you and how to consume it.

Oven Roasted Sweet Potatoes, Shakarkand Snack

9 Health Benefits of Sweet Potatoes

1. Regulate Blood Pressure

2. Prevent Cancer

3. Boost Immunity

4. Promote Eye Care

5. Probably Control Diabetes

6. Minimize Cardiac Diseases

7. Aid Weight Loss

8. Cure Stomach Ulcer

9. Manages Stress

1.Sweet Potato Regulates Blood Pressure :Sweet Potato is a good source of potassium which helps is balancing the excess sodium levels in the body. Thus it maintains normal blood pressure and exerts less strain on the heart.

Health Tip :To aim at benefiting the most from this tuber, try not to fry it. Instead grill it. And also use restricted quantity of salt, else it might negate the effect of potassium. Try out our tested recipe of Grilled Sweet Potato, which suits a hypertensive meal plan perfectly.

Grilled Sweet Potato, Low Salt Recipe

2.Sweet Potato Prevents Cancer :Beta-carotene (vitamin A) which gives this vegetable its colour is a potent antioxidant. In combination with vitamin C, it helps to fight cancer cells and prevents its growth.

Health Tip :Try to avoidpairing sweet potatoes with sugar, since cancer cells thrive on sucrose present in sugar.

3.Sweet Potato is a Boon for Boosting Immunity :The creditfor this too goes to the ‘Antioxidants’, especially vitamin C. It helps build immune cells (WBC) thus forming a line of defence against all types of infections.

Health Tip :Pair it with another healthy veggie like tomato to create a delicacy like Grilled Sweet Potatoes Green Beans and Cherry Tomatoes for an ultimate antioxidant boost.

Grilled Sweet Potatoes, Green Beans and Cherry Tomatoes

4.Sweet Potatoes are Beneficial for Eyes :Vitamin A is one of the key nutrients required for clear vision. And sweet potatoes have them in plentiful. ½ cup of sweet potato cubes are enough to fulfils approx. 66% of your days requirement for vitamin A. Night blindness (caused due to vitamin A deficiency), age related macular degeneration and cataracts can also be avoided with a good dose of vitamin A supplement.

Health Tip :Other key nutrients required for eye health are protein, zinc, vitamin C and omega-3 fatty acids.

Sweet Potato Tikkis with Tomato Raita

5.Sweet Potatoes May Control Diabetes :A few recent studies have exhibiteda positive connection between consumption of sweet potato and diabetes management. Probably it’s the fiber in sweet potato which helps is proper secretion of insulin to control blood sugar levels well. However, more research in this area is yet to be done, since sweet potatoes are a good source of carbs too.

Health Tip :Consume sweet potato moderately with another protein or fiber rich food. Alternatively, consider sweet potato to be added to your menu as a healthy alternative to other high glycemic index foods like rice, bread and potatoes.

Sweet Potato and Spring Onion Soup by Tarla Dalal

6.Minimize Cardiac Diseases :Calcium , potassium and magnesium all 3 pair togetherto maintain healthy heartbeat and blood vessels. The antioxidants also share their bit by reducing inflammation in the arteries and keeping them free of clogging. All this minimizes the risk of cardiac disorders.

Health Tip :To keep your heart in fine fettle, include other heart friendly veggies like broccoli, onion, garlic, tomatoes and so on…. Check out the comprehensive list of Heart-friendly foods.

7.Sweet Potato Aids in Weight Loss :½ cup of sweet potatoes gives you a handsome amount of fiber (2.9 g). This much fiber for a snack is enough to keep you full for hours and avoid bingeing on unhealthy snacks. Almost nil fat is an added benefit for weight watchers. Try our version of Baked Sweet Potato Fingers if you are reviewinghealthy nutritious recipes for weight loss.

Baked Sweet Potato Fries, Evening Snack

Health Tip :Remember, neither go overboard with the quantity of sweet potato you consume nor the frequency with which you enjoy it. Follow it with another protein rich meal and do not miss out on your regular exercise regime to achieve a healthy weight loss.

8.Sweet Potato Helps Treat Stomach Ulcers:An antioxidant rich diet does wonders to relieve stomach ulcers. It activates your immune system to evade the harmful bacteria H. Pylori which is known to be one of the major causes of stomach ulcers. Don’t rely only on medications for your dose of antioxidants. Try natural antioxidants like Sweet Potatoes. Its sweet taste is sure to please your palate as well.

Health Tip :Cut down on fat, spice, alcohol and caffeine certainly and let antioxidants work their magic to cure ulcer

9.Sweet Potatoes Helps Manage Stress :Sweet Potatoes are a fairly good source of magnesium – about 8% of RDA is what ½ cup of sweet potatoes deliver. Magnesium is a vital nutrient for our body. It is required for bone strengthening, various cellular activities as well as to control normal heart beat and anxiety as well. Various studies have proven the sleep-promoting and stress-reducing power of this mineral. While magnesium is available in plenty in meat foods, vegetarians can look upon sweet potato as one of the option to build their reserves of this nutrient.

Health Tip :Kick off the sugar laden sweet potato halwa and welcome sweet potato in the form a healthy salad – Grilled Sweet Potato in Lemon Coriander Dressing. The dressing in this recipe is also rich in vitamin C – another potent nutrient to fight stress.

Grilled Sweet Potato in Lemon Coriander Dressing

Key Takeaway :Sweet Potato is a versatile, sweet root vegetable with many health benefits. Take advantage of its nutrient profile and enjoy it in moderation as a part of healthy diet.

Nutritional Facts of Sweet Potato

½ Cup sweet potato cubes is about 75 g

RDA stands for Recommended Daily Allowance.

Energy - 90 calories

Protein – 0.9 g

Carbohydrate – 21.2 g

Fat – 0.2 g

Fiber – 2.9 g

See full nutritional details of Sweet potato in Sweet potato glossary click here.

benefits, nutrition  of sweet potatoes, shakarkand + healthy recipes (2024)

FAQs

Benefits, nutrition of sweet potatoes, shakarkand + healthy recipes? ›

The healthiest ways to prepare sweet potatoes are to steam or boil them. You can also bake, roast, or fry sweet potatoes, but you should take care to limit these preparation methods, which will cause the sugars to break down in different ways and often include extra recipe ingredients like oil, butter, or sugar.

What are the benefits of Shakarkand? ›

Health Benefits of Sweet Potato (Shakarkandi)
  • Rich in Vitamin B6. Sweet potato is rich in Vitamin B6, which is also known as Pyridoxamine. ...
  • Rich source of ascorbic acid. ...
  • Rich source of Vitamin D. ...
  • Good source of iron. ...
  • Generous amount of Magnesium. ...
  • Rich in potassium. ...
  • Contains choline. ...
  • Minimises sugar absorption.
Jul 30, 2024

What is the most nutritious way to eat sweet potatoes? ›

The healthiest ways to prepare sweet potatoes are to steam or boil them. You can also bake, roast, or fry sweet potatoes, but you should take care to limit these preparation methods, which will cause the sugars to break down in different ways and often include extra recipe ingredients like oil, butter, or sugar.

What is the best health benefits of sweet potatoes? ›

Here are 6 surprising health benefits of sweet potatoes.
  1. Highly nutritious. Sweet potatoes are a great source of fiber, vitamins, and minerals. ...
  2. Promote gut health. ...
  3. May have cancer-fighting properties. ...
  4. Support healthy vision. ...
  5. May enhance brain function. ...
  6. May support your immune system.

Are sweet potatoes healthy to eat every day? ›

Sweet potatoes are full of antioxidants, vitamins and fiber to support your eye, digestive and heart health. They're generally safe to eat daily, especially if you eat them with calcium to prevent calcium oxalate kidney stones. There are so many fun and tasty ways to eat sweet potatoes.

What organ is sweet potato good for? ›

Just one sweet potato gives you 102% of the vitamin A you need each day. This helps keep your eyes healthy as well as your immune system, your body's defense against germs. It's also good for your reproductive system and organs like your heart and kidneys.

Is Shakarkand good for weight loss? ›

Balanced in Nutrient Profile: Sweet potatoes are a nutritious source of vitamins, minerals and antioxidants, which are important for overall health. Their natural sweetness can also satisfy cravings for sugar snacks, helping to reduce sugar intake and contribute to weight loss.

Which color sweet potato is healthiest? ›

Sweet Potatoes and Health

Sweet potatoes with orange flesh are richest in beta-carotene. Sweet potatoes with purple flesh are richer in anthocyanins. Beta-carotene and anthocyanins are naturally occurring plant “phyto” chemicals that give vegetables their bright colors.

Is sweet potato better than rice? ›

Interestingly, when boiled or baked, sweet potatoes are virtually fat-free. Root vegetables might be rich in carbs but contribute fewer calories than the equivalent portion of pasta or rice. What's more, unlike pasta and rice, they contribute useful micronutrients, including beta-carotene, potassium and vitamin C.

Are sweet potatoes anti-inflammatory? ›

The beta-carotene in sweet potatoes has been shown to fight inflammation, and eating them regularly can help ease joint pain and other symptoms of inflammatory conditions like arthritis. If you're looking for a delicious way to reduce inflammation, add some sweet potatoes to a salad or bake alongside protein!

When not to eat sweet potatoes? ›

How to tell if sweet potatoes have gone bad. If your sweet potato is soft in spots, smells rotten, or oozes a mysterious liquid, that potato should be discarded. Another sign that sweet potatoes have taken a turn for the worse is if they start growing stalky purplish sprouts.

What is the best time to eat sweet potatoes? ›

Lunch: The best time to eat the sweet potato is to eat at lunch. After eating, calcium in sweet potatoes takes 4-5 hours to absorb into the body, 2 to 5 pm sunlight can promote calcium absorption. In addition, the ability to help the potatoes long enough to work to help you reduce appetite in the evening.

Are yams and sweet potatoes the same? ›

Yams and sweet potatoes differ in flavor and appearance, and they are not related. Sweet potatoes are in the morning glory family, while yams belong to the lily family. Yams aren't as sweet as sweet potatoes, and they are starchier and drier. Their texture and flavor are more similar to potatoes or yuca.

Is shakarkandi good for diabetes? ›

Sweet potatoes or shakarkandi has been termed a 'superfood' by the American Diabetes Association for Diabetes. Here's why it is a must-add to the diabetic diet. Most of us have been guilty of mindlessly gorging on fried potato chips or french fries, aren't we?

What is the advantage and disadvantage of eating sweet potato? ›

Sweet potatoes contain beta-carotene, and their excessive consumption can lead to hypervitaminosis A (vitamin A toxicity), in which excess vitamin A accumulates in the liver. Although it is not considered harmful, the color of the skin and nails may turn orange. Additionally, sweet potatoes are rich in carbohydrates.

What is Shakarkandi called in English? ›

Sweet potato or Ipomoea batatas is an edible root of the morning glory family (Convolvulaceae), whereas potatoes are edible tubers of the nightshade family (Solanaceae).

Why is sweet potato a superfood? ›

Of the thousands of vegetables available today, sweet potatoes are considered one of the most nutritious. The orange- (or sometimes purple) fleshed vegetables are loaded with minerals and A, B, and C vitamins. This has led to sweet potatoes being called a superfood by many.

References

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